Top Ten Group
Top Ten Group was founded in 1986 as a hospitality and F&B provider. The restaurants managed under its corporate umbrella are household names such as Fajar Restaurant, Top Noodles Restaurant, Marina Indonesian Seafood, and Yamagoya Ramen. As of 2014, the group manages 15 restaurants in Surabaya and Jakarta with goals to expand outside these regions by means of corporate chains or franchise.
Accounting Executive
The accounting executive is responsible for, but not limited to, the following duties:
- Reconciling daily sales and bank statements
- Preparing Purchase Requisition, Purchase Order
- Preparing financial statements
- Preparing voucher for outgoing expenses
- Documenting food production and examining waste and yield
- Helping Chief Accountant in bookkeeping or internal audit duties
Minimum Requirements:
- D3 Diploma in Accounting
- Maximum 28 years old
- Minimum work experience: 3 years
- Deep familiarity with accounting rules and concept
- Experience in ERP software such as Accurate, MYOB, Cube, SAP, etc
- Familiarity with microsoft products (Word, Excel, PPT, Access)
- Must be diligent, organized, and punctual
